Working with each type of raw material is very individual – technologists need to select the optimal additives and fine-tune the production process in the best possible way. These tasks are successfully solved by our certified technologists with extensive experience in fish production.
Thanks to this, for example, the enterprise was one of the first in Russia to master the production of sprat in oil and sprat pate. The volume of production and sales of this type of canned food is constantly increasing, due to the fact that the quality of sprat products of the Baltic producers can no longer compete with the products of the “Russian Fish World”.
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Baltic sprat in oil |
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| Ingredients: baltic sprat beheaded, vegetable oil, salt, fragrance smoking food. Net weight: 250g Amount per: proteins 19g, fats 18g Shelf life: 30 months |
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Sprats in oil |
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| Ingredients: fish, vegetable oil, salt, fragrance smoking food. Net weight: 250g Amount per: proteins 19g, fats 18g Shelf life: 30 months |
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