Caviar of pike, herring, cod, pollock and capelin is healthy is not expensive and has an amazing variety of tastes. These types of caviar bright up the everyday table. This type of product is in great demand throughout Russia.
We use only manual labor under conditions of maximum sterility. Each can is subject to weight control. During the season, the company produces more than 250 tons of red caviar in tin cans and glass jars.
Canned fish is one of the food products Russians revere the most. The main advantage of canned food is the ability to withstand long-term storage without the use of artificial additives and without loss of quality. Unlike imported canned fish, preservatives and chemical additives are completely excluded from our produce. Our canned goods are sterilized at high temperatures and require no additives to be stored for years.