Caviar of pike, herring, cod, pollock and capelin is healthy is not expensive and has an amazing variety of tastes. These types of caviar bright up the everyday table.
Capelin caviar with shrimp
| Ingredients: сapelin salted caviar, shrimp, mayonnaise, food additives. Net weight: 180g Amount per: proteins 7g, fats 37g Shelf life: 6 months |
Capelin caviar classic
| Ingredients: сapelin salted caviar, mayonnaise, food additives. Net weight: 180g Amount per: proteins 7g, fats 37g Shelf life: 6 months |
Capelin caviar smoked
| Ingredients: сapelin salted caviar smoked, mayonnaise, food additives. Net weight: 180g Amount per: proteins 7g, fats 37g Shelf life: 6 months |
Pike caviar natural
| Ingredients: pike caviar, salt. Net weight: 112g Amount per: proteins 26g, fats 3g Shelf life: 12 months |
Cod caviar natural
| Ingredients: cod caviar, salt, vegetable oil, food additives (sorbic acid E200, sodium benzoate E 211). Net weight: 130g Amount per: proteins 20g, fats 3g Shelf life: 12 months |
Pollock caviar natural
| Ingredients: pollock caviar, salt, vegetable oil, food additives (sorbic acid E200, sodium benzoate E 211). Net weight: 130g Amount per: proteins 28g, fats 2g Shelf life: 12 months |
Herring caviar natural in oil
| Ingredients: herring caviar, vegetable oil, salt, food additives (sorbic acid E200, sodium benzoate E 211). Net weight: 180g, 220g, 3100g Amount per: proteins 18g, fats 12.7g Shelf life: 6 months |